Use our pastry blend to make delicious sweet or savoury pastry. Easy to make, roll and cook, this pastry is perfect for beginners or experts to create amazing dishes that you may have dismissed up to now! The pastry delivers a crisp texture (especially if blind baked) and buttery flavour enhancing the eating experience, rather than a flavourless pastry to hold a filling. See our recipes section for different ways to use our pastry. Each 195g packet will make enough pastry to line a 9" pastry tin. Depending on the thickness of the pastry, you may have some left over when making sweet pastry.
To make our pastry using an example of 195g packet you will need:
195g oast to host shortcrust pastry mix
62g caster sugar (for sweet) OR a pinch of salt (for savoury)